Ingredients
Ingredients
- 6 - Apple
- 1/2 Cup White Sugar
- 1 Tsp Cinnamon
- 1/8 Tsp Salt
- 6 Tsp Margarine
Directions
Directions
- Wash, peel and core apples.
- Combine sugar with spices and salt.
- Prepare pastry dough.
- Roll dough into rectangles of 1/2 to 1/4 inch thick.
- Cut into squares large enough to be able to wrap an apple in the square.
- Place an apple in each square and then fill each apple with the sugar-spice mixture.
- Dot each apple with a teaspoon of margarine.
- Wrap the each apple in the pastry.
- Bake at 425 for 20 to 30 minutes.
Ingredients
Ingredients
- 6 - Apple
- 1/2 Cup White Sugar
- 1 Tsp Cinnamon
- 1/8 Tsp Salt
- 6 Tsp Margarine
