Ingredients
Ingredients
- 2 Cups Blueberries
- 1/2 Cup White Sugar
- 1 Tbsp Lemon Juice
- 1 Cup Buttermilk
- 3 - Egg
- 1 Tsp Vanilla
- 1/2 Tsp Salt
- 1/4 Cup Flour
- 2 Tbsp Butter (or Margarine)
Directions
Directions
- Add sugar and lemon juice to blueberries. Set aside.
- Blend together, buttermilk, eggs, vanilla flour and butter.
- Poke bottom of prepared pie shell with a fork.
- Pour blueberries into prepared pie shell.
- Pour buttermilk mixture over the blueberries.
- Bake at 350 until top is golden brown between 40 and 50 minutes.
Ingredients
Ingredients
- 2 Cups Blueberries
- 1/2 Cup White Sugar
- 1 Tbsp Lemon Juice
- 1 Cup Buttermilk
- 3 - Egg
- 1 Tsp Vanilla
- 1/2 Tsp Salt
- 1/4 Cup Flour
- 2 Tbsp Butter (or Margarine)
